Template:E number infobox 950-969
From Chemistry
E numbers
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|---|---|---|
| Colours (E100-199) • Preservatives (E200-299) • Antioxidants & Acidity regulators (E300-399) • Thickeners, stabilisers & emulsifiers (E400-499) • pH regulators & anti-caking agents (E500-599) • Flavour enhancers (E600-699) • Miscellaneous (E900-999) • Additional chemicals (E1100-1599) | ||
| | ||
| Waxes (E900-909) • Synthetic glazes (E910-919) • Improving agents (E920-929) • Packaging gases (E930-949) • Sweeteners (E950-969) • Foaming agents (E990-999) | ||
| | ||
| Aspartame (E951) • Cyclamate (E952) • Isomalt (E953) • Saccharin (E954) • Sucralose (E955) • Thaumatin (E957) • Neohesperidin dihydrochalcone (E959) • Maltitol (E965) • Lactitol (E966) • Xylitol (E967) | ||
